
The turnout was huge, the weather for the most part co-operated with lots of sunshine ( a small shower late afternoon had people heading for cover but it didn't last for too long.)
M Dock partyers enjoying themselves

View from the Marina Club upstairs...

Lots of people showed up, dogs were welcome too.

The food courts...
Daddy Roots was great, very caribbean, great reggae. He is from one of our favorite places on earth - Anguilla. We talked alittle about the changes there. Cool Guy!!



John and Daddy Roots.

Jackie selling tickets for food. The line up for the food and beer and wine was long,
but well worth the wait.
South Beach Restaurant contributed a great Thai Seafood Soup. Just enough zing!
There was great salmon platters, pulled pork sandwiches, hot dogs, delicious clam chowder. Lots to choose ...

Taunya at the entrance to the wine dock
Leeanne helping at the food ticket line.
Perhaps Roberto is contemplating a career change?
(he was great emceeing the event by the way)
Fabulous spicy crab in hoisin sauce, was superb!
The people at the food tents worked non-stop all afternoon offering up delicious food with a great sense of humour and a big smile.

The Shrimp and Prawn cocktail was first class...

A great crowd of people enjoying the atmosphere and music.
The Beer and Wine garden is at the rear on the dock.
A big thank you to the owners and staff at the Marina, they put alot of effort into this event and it really showed.
We are all looking forward to next year...
Thank you Point Roberts Marina!
Kalena


